* Dietary Restrictions can be accommodated, please specify in special request.
A-la-carte menu available
Want something different? Order a-la-carte from the normal menu.
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Group Set Dinner is also available at Wolfgang' steakhouse in Christmas.
Wolfgang's Steakhouse may have first opened its doors in Manhattan, New York, but it has since left hungry diners in six countries across Asia Pacific hungry for more. There's no question why Wolfgang's has been a hit with red-meat connoisseurs - this famed establishment retains the rustic charm of a classic steakhouse (think dark wood and classy leather chairs) while serving up premium meats such as the USDA prime beef, dry-aged on premise for around 28 days and butchered in-house thereafter.
A classic American Steakhouse founded by Mr. Wolfgang Zwiener after dedicating over 4 decades as headwaiter in the Peter Lugers steakhouse. In 2004, Mr. Wolfgang Zwiener opened the very first Wolfgang's Steakhouse in Park Avenue, New York. The Wolfgang’s steakhouse features the most authentic and original flavor of dry-aged steak using only USDA Prime beef to every steak lovers and epicureans.
1/F, Printing House, No. 6 Duddell Street, Central, Hong Kong
Vegetarian Menu Available
Up to 30% off / Complimentary Black Label Highball from Johnnie Walker / A leading prime rib restaurant and bar located at the heart of one of the most popular tourist and local food and night life destinations in Hong Kong namely Lan Kwai Fong
Complimentary Black Label Highball from Johnnie Walker / Extending the concept of GLASSHOUSE, TOWNHOUSE aims to highlight the city feeling. Designer made a perfect marriage - a mix-and-match of the surroundings to the interior design.
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