AMMO is a multi-award winning restaurant located in the stunning heritage site of a former 19th century explosives compound. The cinematic interiors were created by Joyce Wang of Wang Studios who took inspiration from the 1965 film noir masterpiece, Alphaville.
Born and raised in Madrid, Head Chef Jaime Nunez has over 15 years' experience in Spanish cuisine. He worked at many prestigious Michelin-starred restaurants including Restaurant El Bulli (***), Can Fabes (***), Abac (**), Casino de Madrid (**) and Restaurant Lasarte (***) that fuelled his life-long passion for the exotic and aromatic flavours of Spain.
The setting of Ammo is stunning, spiced up by its historical location in a former explosive compounded created by the British army in the mid-19th century, with the cinematic interiors created by Joyce Wang who took inspiration from the 1965 Film Noir masterpiece, Alphaville.