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Nothing beats a perfect hamburger experience topped off with a crisp draft beer. Beef & Liberty proudly serves hormone-free grass-fed beef from naturally raised Hereford and Angus cattle in Tasmania. Patties are freshly ground in-house every day and served on a custom-baked white sourdough roll. Customers may pair their choice of burgers with 3 small draft beers in this exclusive Summer Vibes tasting menu.
Beers include (choose any 3):
1. Beef & Liberty X Moonzen, Lemon Saison
2. Estella Damn, Pilsner
3. Moonzen Jade Emperor, IPA
4. Brooklyn Lager
Beef & Liberty is led by world class German-born Chef Uwe Opocensky, known for his recent 9-year tenure as Executive Chef at the iconic Mandarin Oriental, Hong Kong. Chef Opocensky was responsible for overseeing 10 outstanding bars and restaurants- three with Michelin stars and all with countless awards to their names; such that this exclusive tasting menu cannot be a miss for meat lovers and perpetually hungry foodies in search of exquisite food.
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