Zafran is a vibrant and lively Spanish restaurant which prepares its dishes with passion and creativity. Introducing an unusual ingredient to a menu may elevate a dish, and Zafran’s beer infused menu is all about having fun in the summer!
1. Calamari & Anchovies Tempura
2. Spicy Catalan Chorizo
3. Mediterranean Meatballsa
Hailing from Venezuela in South America, Executive Chef Miguel Gallo, brings over 12 years of experience, spearheading the popular tapas bar and Spanish restaurant in Central. “The Summer Vibes menu allows guests to try different ingredients and dishes,” Chef Gallo explains. “It’s a great way to interact with guests and teach them about unusual and unexpected food pairings.”
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