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Kaum, Potato Head

Kaum at Potato Head - Indonesian Tasting Menu

  • 400 HKD per head

  • Potato Head, G/F, 100 Third Street, Sai Ying Pun, Western District

  • Apr 14 to Jun 30

  • Dinner


An exclusive tasting menu designed for FeedMe Guru that explores Indonesia's heritage and creates a new culinary dialogue for explorative palates. 

Highlights include:

  1. Braised prime grade beef with mixed Sumatran spices and coconut milk
  2. Pan - seared jumbo prawns with a spicy lemon grass & honey glaze 

Kaum ("trive" or "clan" in Indonesian) pays tribute to the more than 600 ethnic groups that make up Indonesia. This culinary collective developed relationship with the ethnic tribes of Indonesia, collaborated closely with small-scale and responsible food producers, researched local ingredients and flavours and revived cooking techniques that are near extinction. 

Tasting Menu

* Dietary Restrictions can be accommodated, please specify in special request.


If you eat à la carte, you can always choose dishes from the normal menu.


  • Vegetarian Menu

  • Private Room

  • Parking Lot

  • Corkage Policy

  • Cake Cutting Policy