Tasting Menu Food, Tasting Menu Dish, Italian Sausage and Kale Pizza, Mercato - Exclusive Italian Sharing Menu , Hong Kong
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Mercato

Mercato - Exclusive Italian Sharing Menu

  • 488 HKD per head

  • 8/F, California Tower, 30-36 D'Aguilar Street, Lan Kwai Fong, Central

  • +852 9063 2529
  • Apr 01 to Jun 30

  • Dinner

Promo Code/Guru Dollar applicable via Secured FeedMe Payment

About

This seasonally inspired menu reflects Jean-Georges’ signature flair and talent for balancing flavors and textures.

Highlights include:

1. House made ricotta cheese, topped with a seasonal cranberry compote, and finished with extra virgin olive oil, sea salt and black pepper. It is served with house-made ciabatta bread toasted in their wood-burning oven.

2. Hand made fresh ravioli is filled with lobster, shrimp, mozzarella and house-made ricotta, and served with fresh herbs, organic extra virgin olive oil and lemon.

All the dishes are presented family style, allowing guests to sample a little bit of everything and enjoy the experience of sharing.

*Must return the table within 2 hours on Friday and Saturday

Mercato is passionately committed to providing guests with a pure and refreshing dining experience. The best Italian cooking is noted for the simple, yet elegant preparation of quality ingredients. Mercato embraces this philosophy by combining the finest Italian products with the freshest local bounty to create a naturally vibrant culinary experience unlike any other. Mercato’s decidedly simple and understated approach represents a refreshing face to the Hong Kong dining scene. The relaxed sophistication, addictive cuisine, and friendly, thoroughly unpretentious service paints a picture of Italian life as it should be experienced in its purest form.

Menu

* Dietary Restrictions can be accommodated, please specify in special request.

A-LA-CARTE MENU AVAILABLE

Want something different? Order a-la-carte from the normal menu.

Additional

  • Vegetarian Menu Available

  • Kids-friendly

  • Parking

  • Corkage Policy

  • Cake Cutting Policy