One of the most popular ramen restaurants in Tokyo is opening its first store in Hong Kong. Famed for its original soup recipe that takes eight hours to make, the broth is made from a mixture of pork bones, chicken carcass, vegetables, and seafood. Diners can choose from five different levels of spiciness and three levels of thickness of the noodles, serving you with different taste.
Address: G/F, 530 Jaffe Road, Causeway Bay, Hong Kong
Peony Garden is the latest hospitality brand by Bird Kingdom Group, serving quintessentially Hong Kong comfort food classics at Hong Kong’s new Chinese arts and opera hub, Xiqu Centre, in West Kowloon Cultural District. It complements the venue’s cultural theme with a tribute to traditional Hong Kong food art, from local comfort food and tea house favourites to hawker street-food snacks.
Address: 2-3, G/F, Xiqu Centre, 88 Austin Road West, Tsim Sha Tsui Kowloon
37 Steakhouse & Bar
A contemporary steakhouse, which adopts and marries the best elements of steakhouse traditions from across the globe, is the latest outpost of the Roppongi hotspot of the same name, which took Tokyo by storm when it opened in 2010.
Address: Shop 102-103, 1/F, Peak Galleria, 118 Peak Road, The Peak
Mina House offers all-day dining menus punctuated by creative and imaginative desserts, which will include a one-of-a-kind Instagrammable dessert-coma experience that diners with a sweet tooth will not want to miss.
Address: Shop G03, G/F & Shop 101, 1/F, Peak Galleria, 118 Peak Rd, The Peak