Perched high above the city with breath-taking views of Victoria Harbour, Restaurant Petrus revitalises the fine dining experience with a refreshing interpretation of contemporary French cuisine. Complementing the delightful dishes is the elegant décor of the main dining room, which also offers panoramic views of Hong Kong
A classic American Steakhouse founded by Mr. Wolfgang Zwiener after dedicating over 4 decades as headwaiter in the Peter Lugers steakhouse. In 2004, Mr. Wolfgang Zwiener opened the very first Wolfgang's Steakhouse in Park Avenue, New York. The Wolfgang’s steakhouse features the most authentic and original flavor of dry-aged steak using only USDA Prime beef to every steak lovers and epicureans.
SUN TUNG LOK Chinese Cuisine was founded in 1969 by the Yuen's family. In the last four decades, our focuses on top quality Guangdong cuisine and tailor made customer services have leaded our restaurant to an unparalleled reputation in the market. In 2011, SUN TUNG LOK Chinese Cuisine was named a MICHELIN 3 Stars restaurant by the famous gourmet dining guide. It became the first non-hotel eatery to be rewarded 3 stars in Hong Kong. In addition, we are one of only two Chinese restaurants in the world to receive such recognition.
A casual all-day restaurant & bar in Pacific Place that draws from Southern California's diverse cultures, offering an eclectic menu of American favorites.
Tycoon Tann, a three-storied lifestyle destination celebrates the roots of Hong Kong’s culture through food, drinks and art. Starting on street level at Mod Bar, patrons can enjoy a selection of East meets West bar snacks and creative cocktails made with Chinese ingredients such as Chinese tea, lemongrass and Moutai. A contemporary artsy restaurant set with China’s avant-garde style on first floor and ambiance of the Shanghai French Concession era on second floor bringing you traditional Chinese cuisine with an inventive twist and a whole new Chinese dining experience.
Circa 1913 is a contemporary restaurant and bar occupying the first floor of The Fringe Club in a Grade I historic building. Located in the heart of Hong Kong’s Central district, Circa 1913 brings excitement and a fresh approach to dining amid the city’s ever popular Lan Kwai Fong area.
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