Assembly is loosely inspired by British communal spaces and areas where students gather to relax and interact with one another. The venue has a Parisian train station ambiance, with curved black arches framing the ceiling and wispy handwriting on the walls spelling out, “Bon Voyage.” Here, you can relax in one of the spacious seats outdoors while facing the bustling Knutsford Terrace sidewalk, or head upstairs to our restaurant for a quiet intimate dinner.
A fun and unique restaurant and bar, Angel & Devil challenges all your senses with its playful juxtaposition of devilish temptations and angelic delights reflected from the décor through to the menu. From exotic cocktails to colourful, guilt-free mocktails, you will find it difficult to decide whether you want to be an angel or a devil. Mull over your options at the outdoor terrace or take your chances at the beer pong table, darts machine or a game of foosball.
Recipient of 1-Michelin Star and Four Stars from Forbes Travel Guide, Rech by Alain Ducasse provides an authentically French seafood experience, showcasing the best seasonal fish, shellfish and oysters with the Chef’s personal interpretation and contemporary French cuisine. It is the first international outpost of Rech, which was founded in Paris in 1925 and reborn by world acclaimed chef Alain Ducasse in 2007.Whether you’re planning an early or late dinner, or a quick dinner before or after a concert/movie, you’ll adore the 3-course “Rush to Rech” menu, with bookings available from 6:00pm-8:00pm (last order at 6:45pm) and 10:00pm-11:00pm* Join us for our “Coastal Tour de France”, a culinary voyage showcasing the best produce and regional specialties along the coast France, served “Rech style” (5-course menu at HK$1,288 per person). Our “La Riviera d’Alain Ducasse” menu by Executive Chef Guillaume Katola features regionally inspired dishes using the best seafood, fish and regional produce from the French Riviera. (June 1 – July 31).
Renowned for its diversity of buffets and a la carte dining, “MENU” also provides a well balance of pleasurable relaxing atmosphere and private space for customers through its featuring interior design. The theme for the main dining area is a well blend of elements into a soft and tranquil colour scheme, created by contemporary luminaries recessed in the centre of the ceiling. This lighting scheme not only delivers visual comfort, but also enriching the dining ambience for customers. Customers to “MENU” Restaurant can explore an array of new dishes from around the world, ranging from Japanese, vegetarian dishes to European and American cuisine. Each cuisine has its own unique features and ingredients. All “MENU” chefs are being chosen for excellence in their respective cuisines to ensure the very best dishes and most memorable dining experiences.Moreover, “MENU” is serving new menus and buffets as well as seasonal culinary delights regularly. A wide range of menus can be found during lunch hours so as to provide a novel dining experience for the working class around the habitat. All the ingredients chosen are showcasing the chefs' perfect culinary skills and his passion for food and gourmet. Last but not least, fulfilling the Menu motto of Best Origins, Menu is freshness.
Espuma Premium Coffee Shop - The décor of our Espuma Premium Coffee Shops originates from traditional European style coffee houses. They offer a quiet and relaxing atmosphere to enjoy the prestigious Barcelona coffee, well-selected premium lifestyle light food and tapas providing a memorable experience for the taste buds.Espuma Sunshine Coffee Shop - The special focus of our Espuma Sunshine Coffee Shop brings with a range of puddings, cakes and sweets to satisfy discerning customers in a bright décor appealing to both the young and the young at heart. This is an ideal place to relax with friends, indulge your sweet tooth and create happy memories!
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