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Cheng Du Old Pier Hot Pot

想一嚐地道正宗四川麻辣火鍋,必選【老碼頭火鍋】


* Dietary Restrictions can be accommodated, please specify in special request.


About

Enjoy 32% off by settling the bill before 7pm and take away service, 12% off on any other dine-in time slots! 


【老碼頭火鍋】中國火鍋協會會長,協會成員包括海底撈、渝味曉宇、小龍坎、蜀大俠等等。榮獲多個中國火鍋界和飲食界重量級大獎,當中包括全國成都火鍋三強、全國最佳火鍋十強,中華餐飲名店、中華名火鍋等等,被譽為火鍋界的老佛爺,在國內有過百分店,現於2018年首間海外加盟店登陸旺角,佔地一萬多呎,接近三百座位。想一嚐地道正宗四川麻辣火鍋,必選【老碼頭火鍋】!

Location
61 Tong Mi Rd, Tai Kok Tsui, Hong Kong
Cuisine
Customer Service
Opening Hours
Monday: 2:30 PM – 21:59 PM
Tuesday: 2:30 PM – 21:59 PM
Wednesday: 2:30 PM – 21:59 PM
Thursday: 2:30 PM – 21:59 PM
Friday: 2:30 PM – 21:59 PM
Saturday: 2:30 PM – 21:59 PM
Sunday: 2:30 PM – 21:59 PM

Reviews from Google (23)

@Justin Ho

"Quite convenient location, between Mong Kok and Tai Kok Tsui, very easy to find. The aircon is unbelievablely strong even with the spicy hotpot it was freezing cold. It was comfy and spacious enough. I went on a weekday, about half full. The waiters are all quite friendly and helpful. The spicy soup base was suppose to be spicy but in fact I feel only the oil on top is spicy. They would allow you to add more spicy to ur soup base midway through your meal but in fact they are just adding more oil into it, if you are craving for some serious spice then you might be disappointed as a mouth full of oil is all you are getting. Oh they use some kind of beef rendered oil as well like a beef dripping so it solidify on ur bowl, so if you leave your food to cool down too much you might get a mouth full of solid beef fat with ur food 😂. Food was alright, quite a lot of choice eg some less common organs in the menu. A limited number of beers available, so don't expect like a full range of beer to choose from and the price is about 60+dollars for 500ml. There was a beer girl there even on a weekday to sell beer and serve you occasionally. Last thing there was a sauce fee hidded at the last page of the menu, 25 dollars each. So now you know."

19 Mar 2021

@Karan Sujan

"Really delicious but do not dare try high the extra spicy broth. Definitely recommended for a change."

23 Nov 2020

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