Megan's Kitchen

Exclusive offer on à la carte menu for American Express®️ Cathay Pacific Credit Card: 25% off take-away or 20% off dine-in

Details (10 pages)


T&C :

1. Dine-in offer is not applicable on Friday, Saturday, September 30, October 1-2 & 24-26, 2020

2. Takeaway orders offer is not applicable for order for the same day after 7pm

*Other Terms and conditions apply. Please refer to details.​​​​​​​

Renowned for innovative hot pot made with the freshest and homemade ingredients, Tomato & Crab Soup in Souffle Finish and Tom Yum Koong Cappuccino are two of the most popular soup bases at Megan’s Kitchen. Guests looking for a communal dining experience can choose dual or trio soup bases in one big pot. For those who prefer personal hot pot can likewise enjoy dual soup base.
Besides seasonal seafood and a wide variety of beef and black pork sourced from local farms as well as the USA, Japan, Australia, Canada and Spain, creative signature meat balls and homemade dumplings are set to flatter your taste buds.
This Fall/Winter season, Megan’s Kitchen is introducing a series of hot pot delicacies including Hot & Sour Soup Sichuan Style, Omnipork Vegetarian Pork Dumplings with Celtuce & Mushroom and Beyond Meat Vegetarian Beef Balls with Dried Tangerine Peels, Water Chestnut & Leek. Infusing the authentic flavor from different Chinese regional cuisines, the taste and sensation at Megan’s Kitchen is truly palatable!

Recommended by Michelin Guide for 9 consecutive years, Megan’s Kitchen, is one of the favorite restaurants for many local and foreign customers, include a number of celebrities and socialites. Megan’s Kitchen has refurbished the whole double storey venue in recent years. A number of spacious VIP suites on the upper floor can cater one to two tables. Some of these tables are pre-installed with personal hotpot induction cooker. The open dining area in the lower floor include VIP rooms and private booths with sliding screens so that diners can enjoy to the fullest at a more comfortable and private setting.

WhatsApp:64742004 或
​​​​​​​Online reservation:

5/F, Lucky Centre, 165 Wan Chai Road, Wanchai
Opening Hours
Monday: Lunch: 1200-1500 Dinner: 1800-2330
Tuesday: Lunch: 1200-1500 Dinner: 1800-2330
Wednesday: Lunch: 1200-1500 Dinner: 1800-2330
Thursday: Lunch: 1200-1500 Dinner: 1800-2330
Friday: Lunch: 1200-1500 Dinner: 1800-2330
Saturday: Lunch: 1200-1500 Dinner: 1800-2330
Sunday: Lunch: 1200-1500 Dinner: 1800-2330

Remarks: Opening hours are subject to regulations imposed by the HKSAR Government during the Promotion Period. Details please check with participating restaurants.

Call +852 2866 8305 to book
Available til Dec 13