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@Daniel K Elkin
"Good cocktails. All drinks are a bit pricey. The Pawn’s greatest virtue is its atmosphere. The front balcony looks out on Wan Chai, which is very pleasant in nice weather. Service can be hit-or-miss, partially due to the chopped up layout that can make your table invisible to servers, and partially due to staffing. Good dirty martinis, great gin selection."
21 Oct 2019
"The bar is in an antique building. I think the atmosphere and environment in this place are very good, especially in a seat on the terrace. All decoration styles are very Retro style but trendy. There are different kinds of gin on the menu. The price of every glass of drink is not cheap. But this place is definitely a great place to relax."
1 Sep 2019
"Really nice venue, great decor, service second to none very attentive and friendly without being overbearing. Very friendly and welcoming hostess. Food was good. Drink was good too. For a Saturday/Sunday brunch I'd recommend to all."
10 Aug 2019
@MAN LUI WU
"Service is great, staff members are very friendly with the picking of our dinner food choices... Food is yum, like every single dish we enjoyed a lot . Desserts are fancy looking and taste yummy! Love the mussels in that creamy white sauce:))) Great location and environment, will definitely come back!"
25 Aug 2019
"I enjoyed some beers with my friends. We took seats on the upstair terrace and I really liked the views of Wanchai. Better take terrace seats as long as the weather is kind, and fairly good for beers in the afternoon. I would go to the Pawn again for dinner next time."
21 Oct 2019
8 Aug 2019
"當晚我和友人誤闖到地下那層餐廳，以為是The Pawn，被告知從外面的樓梯上去才是，但其實都有點兒難找到那條樓梯⋯ 原來二樓只是酒吧，如果要晚餐就要到三樓。終於都安頓好了，先來支酒吧！二人只點了一個前菜、一個主菜和一個甜品，都覺得剛好夠。 Mussels(我們都很喜歡這個sauce，友人並不太吃海鮮，但這個對她來說也很不錯！份量算多，青口多肉，兩人都不停地吃)、 Pork belly & beef cheek risotto(一次過滿足2個願望，除此之外並沒什麼特別，不過不失)和最後的甜品(一個用了很多不同質感但全都是巧克力味的組件組成的甜品，但份量就少得可憐，就好像咬2口就沒了)，並沒有拍照，因為我們移了座位，坐到outdoor去，太黑了。 小小的總結是，個人認為可以一試，回頭率並不高，因為只是不過不失。聽說菜單內容轉得很快，如果還有那個mussels希望你們有機會吃到。"
27 May 2019
27 May 2019
17 May 2019
12 Apr 2019
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