10% off À La Carte Dinner (Sunday to Thursday) using HSBC Credit Card
General Terms and Conditions for HSBC Credit Card Year-round Offers
The promotional period is from 1 January 2019 to 31 December 2019, both dates inclusive (the "Promotional Period") (unless otherwise specified).
The promotion applies to customers (the “Cardholders”) holding HSBC Personal and Business credit cards (excluding Purchasing Card and Private Label Card) (the “Card”) issued by The Hongkong and Shanghai Banking Corporation Limited in Hong Kong (and its successors and assigns) (the “Bank”). Cardholders are required to present and settle payment with the Card to enjoy the offers.
The offers are applicable to holders of HSBC UnionPay Dual Currency Credit Card only at outlets accepting it for payment.
Designated offers are applicable exclusively to designated card type(s) only. Please refer to individual offers for details of applicable card type(s).
The offers are only applicable at designated outlets and available while stocks last. Please check with respective merchants for details.
The offers cannot be exchanged for cash, other products and services or discounts and are not transferable.
The offers are applicable to regular priced items only and are not applicable to other discounted items, special/promotional offers, fixed price items, special promotional menu, guest chef promotions, cigarettes/cigars/tobacco, bottled wine, liquor, spirit, private functions, banquets, weddings, meetings/conferences, catering services, room service, ticket sales events, coupons, cash vouchers, complimentary valet parking, bonus point programme, any mileage programmes, sales merchandise, VIP/private rooms and VIP/membership benefits (unless otherwise specified). Please check with respective merchants for details.
The dining offers are only applicable to food bills (unless otherwise specified) and dine-in consumption only. Discounts on the beverage bills are only applicable to specific merchants. Please check with respective merchants for details.
The dining offers in hotels are only applicable to 2-12 persons (unless otherwise specified). Please check with respective merchants for details.
Cardholders must be one of the patrons. Advance booking by stating a redemption of the offers is required. Cardholders may have to present the Card prior to enjoying the offers. Please check details with respective merchants.
The dining offers are not applicable to service charge, and any charge for tea and condiments (unless otherwise specified). Please check with respective merchants for details.
In addition to those black-out dates that may be imposed by individual merchant, the dining offers are not valid on general holidays (including Sundays) in Hong Kong, eve of general holidays (excluding Saturdays), festive days, eves of festive days, days with an open firework display, days where tickets are required for entry to the venue and black-out dates as specified by merchants. Please also check with respective merchants for details.
The offers shall be terminated immediately upon closure of the outlets or business shutdown.
In case of renovation in any of the outlets of the participating merchants, no offers will be available. Please check with respective merchants for details.
The offers are subject to additional terms and conditions set out by the merchants. Please check with respective merchants for details.
Prices and product/service/offer/food/beverages/menu descriptions are provided by relevant merchants and are for reference only. Cardholders understand and accept that the Bank is not the supplier of such products/service/offer/food/beverages/menu purchased and Cardholders should refer to the relevant merchants for details. The Bank accepts no liability for the quality of products/service/ food/beverages provided by the merchants.
No person other than the Cardholder and the Bank (which includes its successors and assigns) will have any right under the Contracts (Rights of Third Parties) Ordinance to enforce or enjoy the benefit of any of the provisions of these terms and conditions.
The Bank and respective merchants reserve the right to alter or terminate the offers and amend the terms and conditions at any time. The latest details of the offers and the revised terms and conditions will be made available on the relevant website as soon as practicable (if applicable).
In case of any disputes, the decision of the Bank and/or the respective merchants shall be final and conclusive.
In case of any disputes, Cardholders are required to present the relevant original sales receipts and credit card sales slips for further investigation by the Bank.
These terms and conditions are subject to prevailing regulatory requirements.
These terms and conditions shall be construed and governed in accordance with the laws of the Hong Kong Special Administrative Region.
In the event of any discrepancy or inconsistency between the English version and the Chinese version of these terms and conditions, the English version shall apply and prevail.
Additional terms and conditions for Birthday Treats:
The birthday treats are applicable to CODE card, Dickson card and HARVEY NICHOLS card cardholders. Please call our Credit Card Offers Hotline (852) 2748 8033 in your birthday month to receive the birthday coupon and enjoy special privileges. The use of the birthday coupon will be subject terms and conditions stated at the back of the coupon.
Upon presentation of the birthday coupon issued by the Bank, Cardholders will enjoy birthday offers at selected hotels/ restaurants once during the Cardholder's birthday month. Cardholders are required to pay for the transaction conducted at the selected hotels/ restaurants with the Card in order to use the birthday coupon.
A three-day advance reservation is required to enjoy the birthday offers (unless otherwise specified). Please check with respective merchants for details.
To borrow or not to borrow? Borrow only if you can repay!
Issued by The Hongkong and Shanghai Banking Corporation Limited
While its 200-seat interior and exterior dining areas remain very impressive, Harlan’s chefs’ impeccably prepared and presented cuisines remain the restaurant’s true star. Long-term favourite signature dishes here include Japanese Kobe beef Carpaccio, Foie Gras terrine, Harlan’s Secret Truffle Dressing and Sea Salt-baked Whole Jet-fresh Fish for two. Over the years, Harlan’s has also earned kudos for the quality of its Garden Greens and 100-year Olive Oil, Bucatini, Lobster, Basil and Shellfish Tomato Sauce.