New Year's Eve sounds great on the surface: Sparkly outfits, lively parties, and new beginnings. But think back: When was the last time you actually sat down to marvel and enjoy the last major holiday of the year with family and friends? From overcrowded bars to hangovers and broken resolutions, here are six exclusive New Year’s Eve tasting menus for you to sparkle up your countdown!
- TEA WG Salon & Boutique
Singapore's finest luxury tea brand sets foot in Hong Kong and takes pride in tantalizing the palate by introducing a whole new world of sensations and flavors to gourmands and tea lovers who dine at Tea WG. Drawing from its vast collection of fine harvest and exclusive blends, Tea WG serves a festive set menu with featured dishes such as:
- Steamed Boston Lobster Tail Accompanied by a Seabass Tartare With Lime Zest and Coriander
- Noel! Noel! Tea
- FeedMe Guru Complimentary Macarons (6pc / 2pax)
At the forefront of tea gastronomy, Tea WG is continuously drawing from its vast collection of fine harvest teas and exclusive blends, integrating a myriad of these signature teas into savory recipes and hand-crafted patisseries. The NOEL! NOEL! TEA is “an elixir that will surely inspire wintry fireside”, a white and black tea blend that resounds with fragrant spices, clementine, and vanilla. View the full menu here.
2. 紫 Dining at Murasaki
Be awestruck by the New Year’s Eve fireworks and double-awestruck by Dining at Murasaki who combine the best of Japanese and French cuisine, the restaurant only selects high-quality food produce from Japan and France.
- Daily Jet Flown Sashimi (Prime Tuna, Sea Urchin, Botan Shrimp)
- Charcoal-grilled Kinki Fish
- Simmered Abalone
Featuring luxurious private rooms, and a stunning dining space of 10,000 square feet setting facing the Victoria Harbour, Dining at Murasaki provides the perfect setting for a New Year’s Eve dining experience like no other.
3. Blue · Butcher and Meat Specialist
Taking it back to the age of deep funk and soul, Blue will be welcoming the one and only, fabulous Madame Mincemeat to host a vivacious disco like never before. As one of Hong Kong’s most captivating drag queens, she will entertain you and your guests for your most memorable meal of 2017.
Guests can choose from two packages: an early dinner package from 6pm-8pm with a set menu that includes impressive dishes such as slow braised beef cheek ravioli and a 28oz Australian T bone amongst others.
For those who want to join Blue for a live countdown, a late dining package and free flow option are available from 9pm-midnight, accompanied by a taste of Madame Mincemeat’s performance specialties as she helps you round up your 2017 with sass, attitude, and style.
It’s time to unleash your inner artistic momentum for the last few hours of 2017. With live music watching the sun go down on 2017 on one of the best beaches in Hong Kong to wrap up the year, we will surely have a kick start to an inspiring 2018 with a festival of creativity.
From 6pm-8pm, join Limewood for an early sunset dinner package with additional free flow drink options. For the kids, those under 11 will be eating free whilst being entertained by the live art performances or playing on the beach.
Alternatively, join Limewood from 9 PM to countdown, for a late dining dinner menu followed by free-flowing drinks as we dance to live music and the sound of the waves, counting down to 2018 with our toes in the sand.
5. Angelini Italian Restaurant (Kowloon Shangri-La)
Set against the breathtaking backdrop of Victoria Harbor and Hong Kong's skyline, the restaurant serves a wide range of dishes using only the best quality ingredients. Highlights include:
- FEGATO GRASSO (Madeira Duck Liver Terrine, Winter Black Truffle, Asparagus & Flower Jelly)
- ROMBO (Atlantic Turbot, Cream of Beetroot, Potato Lemon Bottarga)
- DOLCE UOVO (“Egg” Stuffed With Mango, Chocolate & Yoghurt)
Angelini delivers stylish Italian cuisine in a down-to-earth and informal atmosphere. Gather friends and family now to enjoy authentic Italian cuisine and jaw-dropping fireworks.
6. 208 Duecento Otto
208’s pizzas are prepared to the specifications of The Associazione Verace Pizza Napoletana – using only buffalo mozzarella from Campana and the freshest ingredients and baked in a custom-designed pizza oven shipped in from Naples. 208 pizzaola’s take great pride in making each by hand to the specifications that define true pizza. Highlights of their New Year’s Eve menu include:
- Smoked River Trout Pâté, Carouso, Caviar
- Pizza Bianco, Buffalo Mozzarella, Porcini
- Wagyu Ribeye, Rosemary, Beef Fat, Prosecco Potatoes
Exclusive Offer: FeedMe Guru customers may upgrade the welcome drink from Aperol Spritz to Champagne.