by Helen & Kelvin on Nov 12, 2019

5 of Hong Kong’s Top Michelin Restaurants

Hong Kong is one of the food capitals of the world. Unsurprisingly, there are a myriad of Michelin starred establishments in this city. The following are 5 of top Michelin restaurants in Hong Kong that have prepared special tasting menus for the month of November.  

Caprice - 3 Stars

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Scampi Carpaccio, Celeriac Rémoulade, White Truffle and Quince Vinaigrette: a perfect combination of the freshness of the scampi with the fragrant aromas of the white truffle. 

Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.

{$image_alt}The complete menu. (One of the dishes is highlighted above)

Premium alcohol beverage brand MHD has a partnership with this restaurant and customers can purchase the following 3 alcohol beverages at a discounted price. 


The Singleton of Glen Ord 12 Years Sherry Cask
Tanqueray No. Ten
Don Julio Blanco

Address: Podium 6, Four Seasons Hotel Hong Kong, 8 Finance Street, Central
Telephone: 31968860


T'ang Court

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Fried Noodle with Lobster in Chicken Broth: The succulent lobster meat paired with crispy fried noodles makes for a dish with an unbeatable texture combination. 

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Sautéed Fresh Lobster With Sliced Conch: A winning combination of lobster and conch.

{$image_alt}Stir-Fried Diced Japanese Wagyu Beef with Spring Onion and Wasabi: This dish uses premium Japanese Wagyu Beef that is both juicy and flavourful. 

T’ang Court at The Langham, Hong Kong hotel is a Three Michelin Star restaurant that has been recognised by the coveted Michelin Guide, Hong Kong and Macau since 2009. Only one of five Cantonese restaurants in the world to receive this accolade, T’ang Court reflects the classic timelessness of the Tang Dynasty, China’s golden age. Amid lavish furnishings, dine on authentic Cantonese culinary masterpieces in this Michelin Star Hong Kong restaurant.

{$image_alt}The complete menu. (One of the dishes are highlighted above)

The complete menu. (One of the dishes are highlighted above)

Address: 1st and 2nd Floor of The Langham Hong Kong, 8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong
Telephone: 2132 7898


Ying Jee Club - 2 Stars

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This appetizer platter allows guests to taste four variations of Chinese delicacies: Crispy suckling pig with goose liver pate, honey glazed barbecue pork, fried eel with yuzu honey and crispy bean curd with spicy salt.

{$image_alt}Stir-fried Lobster with Shallot and Onion: The taste of the lobster is accentuated by the stir-fried shallot and onion.

{$image_alt}The complete menu. (2 of the dishes are highlighted above).

Premium alcohol beverage brand MHD has a partnership with this restaurant and customers can purchase the following 3 alcohol beverages at a discounted price. 


The Singleton of Glen Ord 12 Years Sherry Cask
Tanqueray No. Ten
Casamigos Blanco


Address: Shop G05, 107& 108, G/F, Nexxus Building, 41 Connaught Road Central, Central
Telephone Number: 2801 6882


Arcane - One Star

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Japanese Fruit Tomato with Smoked Sardine, Haricot Vert, Black Olive and Parmesan

{$image_alt}Sauteed Potato Gnocchi, Cep Vinaigrette, Shiitake Duxelle, Morels and White Truffle

{$image_alt}Yuzu and Lemon Posset, Blood Orange, Yogurt Ice Cream, White Chocolate Tuile:A perfect sweet note to end the meal. 

Arcane opened in November 2014 with two Michelin Star chef Shane Osborn at the helm of this modern European restaurant.Excellent quality ingredients and respect for produce makes Arcane a unique gem.Strong European influenced wine list, with a unique Burgundy driven selection, designed by the wine director Stefano Bartolomei, winemaker in Barolo for 6 years.

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The complete menu. (Three of the dishes are highlighted above)

Address: 3/F, 18 On Lan Street, Central
Telephone: 27280178


Rech by Alain Ducasse

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Grilled Sea Scallops, Chestnut and Parsnip.

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Pan-Seared Beef Fillet, Gratinated Macaroni.

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Mr Rech: Hazelnut Ice Cream and Hot Chocolate Sauce


Recipient of 1-Michelin Star and Four Stars from Forbes Travel Guide, Rech by Alain Ducasse provides an authentically French seafood experience, showcasing the best seasonal fish, shellfish and oysters with the Chef’s personal interpretation and contemporary French cuisine. It is the first international outpost of Rech, which was founded in Paris in 1925 and reborn by world acclaimed chef Alain Ducasse in 2007.

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The complete menu. (Three of the dishes are highlighted above)

Address: Lobby Level, InterContinental Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui, Hong Kong
Telephone: 23132323