FeedMe Guru x Mr & Mrs Fox

FeedMe Guru has joined forces with Swire Restaurants to create a new menu at the hip and rustic space of Mr & Mrs Fox!

Exclusive for FeedMe Guru users, the Signature Staple Menu features “Black Market” Rangers Valley Australian Black Angus steak, paired with the award-winning cocktail "Reborn Padre Blanco", among other exclusive off-the-menu dishes, at $545 only. Available for the month of July, Monday-Sunday evening.

Have an eclectic night with European flair. Grab your table before it's too late!

Mr & Mrs Fox "Signature Staple" Menu

Perfect for a date or intimate gathering with friends! Enjoy these irresistible dishes.

Reborn Padre Blanco

Champion Cocktail of Bacardi Legacy Cocktail Competition 2016 (HK, Macau & Taiwan)

Rangers Valley Strip Steak

Yukon gold baked potato, smoked bacon & sharp cheddar

Hokkaido Scapllop & Osyter Ceviche

Pomelo, coriander, lime

Tea Smoked Tarakihi (off the menu)

Steamed brassica, roasted tomato dashi

End with either cheese OR dessert:

Cheese Platter

Jam, nuts, fruit, toast

Gianduja Chocolate Tart (off the menu)

Salted caramel, hazelnuts, feuilletine

We have limited seats per night, so grab your table before it’s booked out!

We accept bookings by 5pm the day before your dinner.

About Mr & Mrs Fox

Situated in Quarry Bay, Mr & Mrs Fox is an eclectic three-level bar and restaurant helmed by Joey Sergentakis, the ex-chef at Cafe Grey Deluxe.

Voted as the Best New Restaurant (Readers' Choice) by Asia Tatler, it is one of the very few restaurants in HK serving M5+ grade beef and producing dry-ageing meat in house for a minimum of 28 days.

Fun Alert: Be sure to check out their private room "The Den" which is hidden behind a secret bookcase and is only accessible by pressing a certain key on their piano!